Now you can have rococo

Coffee ice cream with a “pow” of espresso!

The darkest chocolate ice cream from 100% Dutch Blend Cocoa.

The sweet infusion of the classic french liqueur swirled into the mellow tanginess of goat cheese.

Floral notes of vanilla gracefully tinted with Maine wildflower honey.

Rice milk, cinnamon and rum-soaked tres leches cake shape this smooth and flavor-forward Latin American inspired flavor.

Dense chocolatey morsels of whoopie pie cake in a sweet vanilla base. A family favorite!

To make this flavor we slowly reduce Mott The Lesser Stout and smoothly blend it into our sweet cream. Dark, sweet, roasted caramel malts with chocolate and coffee notes play a role in the finish of this flavor. We add a swirl of black cherry and cocoa nibs for contrast and crunch! 

A refreshing and rejuvenating flavor made with Maine-grown apple mint.

Our signature sweet cream creation with a touch of Mediterranean sea salt.

Velvety Belgian cookie butter spread accentuated with bits of dark chocolate covered pretzels.

Marshmallow, almonds and a spicy cayenne and cinnamon punch in milk chocolate to give your tastebuds a little olé!

A zesty orange and sweet vanilla ice cream with dark chocolate chips.